鳥焼肉ヒキワライ

■Food Menu

<Pottery>

Ooyama Peach Red Chili Grilled / Green Chili Grilled (with sauce and spicy miso)

Oyama chicken breast, grilled with red chili peppers, green chili peppers, or herbs.

Chicken neck (with sauce, salt sauce, or spicy miso)

Chicken meatballs with lots of cartilage

Chicken diaphragm with cartilage (with sauce, salt sauce, or spicy miso)

Chicken hearts (with sauce or salt)

Liver (with sauce, salt, or grilled)

Gizzard

Chicken breast (with plum and wasabi)

Bonjiri

Chicken wings

Chicken sausage

Chiran Chicken Skin Hormone

<Chiran Chicken Sashimi>

Peaches

Breast

<Appetizer>

Homemade kimchi (napa cabbage, okra, cheese, yam)

Assortment of 3 types of kimchi

A mixed plate of namul

Chicken cartilage with plum jelly

Hormone Momiji Oroshi

Chicken skin with vinegar and soy sauce

Marinated tomatoes

<Salad>

Macho Salad with 25g of Protein

Mitaka no Mori Salad

<Superb article>

Chicken stew

Pump-up Tororo Yaki

Chicken breast yukhoe

Rolled omelet (made with homemade chicken broth)

Green chili rolled omelet

Grilled Chiran chicken thigh with yuzu pepper

<〆>

Paitan noodles

Gomoku Kamameshi (mixed rice cooked in a pot)

Chicken rib soup

Chicken Galbi Gukbap

In rice

dessert

Haagen-Dazs